Microwave Cake In A Coffee Mug

Chocolate

Easy to do and really good!

Image

Ingredients


  • 1 large coffee mug
  • 4 tablespoons plain flour (do not use self-rising)
  • 4 tablespoons sugar
  • 2 tablespoons baking cocoa
  • 1/4 teaspoon baking powder
  • 1 egg
  • 3 tablespoons milk
  • 3 tablespoons oil
  • 3 tablespoons chocolate chips (optional)
  • Small splash of vanilla
  • chocolate syrup (optional)
  • whipped topping (optional)
  • Cherries (optional)

How to make it


  • Add dry ingredients to mug, & mix well .
  • Add egg & mix thoroughly.
  • Pour in the milk and oil and mix well.
  • Add chocolate chips (if using), vanilla, mix again.
  • Set mug in the microwave & cook for 2½ to 3 min at 1,000 watts.
  • Cake will rise over the top of the mug, but don’t be alarmed!
  • Some report that 2½ minutes works best. It depends upon your microwave. So, watch carefully to not over do it!
  • Remove from microwave.
  • Allow cake to cool a little, then tip out onto a plate, if desired.
  • Drizzle with chocolate syrup and top with whipped topping and cherries, if desired!
  • This can serve 2 if you care to share!
  • Enjoy your delicious microwave cake!!!!

via grouprecipes.com

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